Mini colomba cake

T’a Milano Easter Colomba cake is made with the ancient recipe of the Alemagna’s Family and provides a dough based on flour, butter, eggs and sugar.

  • The single portion format is perfect as a cuddle or as a snack to take with you
  • 100 g

In stock

Ingredients: WHEAT flour, icing 22% (sugar, EGG white, rice flour and starch, HAZELNUT flour and HAZELNUT paste, ALMONDS flour, sunflower oil, natural flavourings), candied orange peels (orange peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), butter, EGGS, sugar, sugar grains, EGG yolk, natural yeast (WHEAT), ALMONDS, MILK, emulsifiers: mono and diglycerides of fatty acids, glucose syrup, cocoa butter, flavourings, salt. May contain OTHER NUTS and SOY. Average nutritional value per 100g: energy 1728 kJ/412 kcal, fat 17 g, of which saturated 8.6 g, carbohydrates 57 g, of which sugar 35 g, proteins 6.9 g, salt 0.49 g

As stated in the terms of sale, ingredients, nutritional values and allergens may be subject to change. Always check what is declared on the product received.

Your product will be sent by express courier; in case of high temperatures, to guarantee an ideal shopping experience, we will carry out a temperature-controlled transport.

T'a Milano guarantees the processing of orders within 3 working days of receiving the online purchase. The timing of the couriers are not established by T'a Milano, so the actual delivery of the order, from the moment of taking charge of the selected courier, may be variable, also depending on the destination areas.