WE AWAIT YOU AT TUTTOFOOD MILANO 22-26 october 2021 Fiera Milano, Rho Pad 4P – Stand E17
The Gianduiotto chocolate, made with Piedmont Hazelnut, from the Piedmont tradition but known all around the world, is proposed by T’a Milano in four irresistible flavours, ranging from classic gianduia to dark chocolate, and a delicious pistachio variety in green wrapping. A sugar-free option is also available for those who don’t want to give up on the pleasure of chocolate.
Now the Gianduiotti are available also in single taste or assorted bag:
Please select an option to see the list of ingredients.